Fast Facts

As farmers, the challenge is to provide consumers with the highest quality food possible. Growing and raising wholesome, safe food is the top goal. Farmers have done a good job; and they will continue to look for every opportunity to improve quality and safety.
The average cow produces enough milk each day to fill six one-gallon jugs, about 55 pounds of milk.
California produces almost all of the broccoli sold in the United States.
One-fourth of the world's beef and nearly one-fifth of the world's grain, milk and eggs are produced in the United States.
The United States and Brazil are the top beef producing countries in the world.

See this image on the package?

Its a 2D Quick Response Barcode, called a "QR" code, and it makes it easy for you to use your smartphone to get instant information on WhereFoodComesFrom® with the touch of a button.

How does it work?

Below are some easy steps that will enable you to scan and read the QR code on any package with the WhereFoodComesFrom® label on it.

 QR
  1. Go to the Apps Store on your preffered Smart Phone device, and download a "QR" code reader. There are a few good recommendations here:
    http://www.cellphone-barcode.com/qr-code-readers/

  2. Then, using the Application, scan the barcode with the reader. This will automatically direct you to an abundance of information on the WhereFoodComesFrom® mobile website.

Use it often, as we will be offering unique information and specials that you can easily access through the application.

Try it today!